Tag Archives : Seafood

Chilli Crab


Fulfilling the last request for family labor day get-together: Chilli Crab. I don’t have the guts to kill live crabs, so I bought cooked king crab legs from Costco instead. Preparing this dish really only involved cooking the sauce and tossing the cooked crab in the sauce. I saved the drippings from steaming lobster and added chicken broth to use Read More

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Lobster Roll


After addressing Ashley’s request for Omurice, I am off to prepare Lobster Roll for Hillary. We had Lobster Roll, Coleslaw, and Fresh Fruit Tart for our Labor Day brunch. I paid $60 at Costco for 8 lobster tails that weighed about 2 lbs in total. Not a bad deal. After much research on how to prepare lobster tail, I found Read More

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Arroz con Marisco


After months of shelter-in-place, finally San Mateo County  is opened up for outdoor dining! We lost no time in making a reservation at one of our favorite haunts: LV Mar in Redwood City. I had my fix for margarita and a very flavorful seafood dish of Arroz con Marisco. What stood out to me is the usedm of black rice Read More

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Steamed Mussels


Part of my Arroz con Marisco recipe calls for 3 cups of seafood stock and steamed mussels. This method of preparing the mussels gave me a cup of rich and flavorful base to start the seafood stock. Bonus: yummy mussels for my Arroz con Marisco. Note: While doing research on how to clean and steam mussels, I learned that when Read More

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Grilled Mahi Mahi Fish Taco


  Ingredients Chipotle Grilled Mahi Mahi Follow marinade ingredients in Chipotle Chicken 8 slices mahi mahi, about four oz each, cut into 1 oz slices White corn mini tortilla skins Cabbage Slaw 4 cups cabbage, finely shredded 1 1/2 cup red cabbage, finely shredded 1 1/2 cup carrots, finely shredded 1 small red onion, finely sliced 3 stalks green onions, Read More

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Pan Seared Salmon with Cucumber Slaw


I was hooked on the Sesame Salmon bites from Three Restaurant and Bar after the first visit. Those salmon bites are crispy on the outside and tender and juicy on the inside. They are so good that I hardly ever try any other items on their menu. This is my attempt to recreate the dish at home so that I Read More

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Green Papaya Salad


Its been a one-month hiatus since my last posting from Thanksgiving. In between, we spent 5 days in an all-inclusive resort. Needless to say, we indulged in drinks and food. Its time to make up for the over-eating! To close the year, I decided to post a healthy recipe. I am not a fan of raw vegetables, but this is Read More

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Tutti Fruitti Shrimps


I am clearing the refrigerator as I count down to SG50 next week. Super excited about my trip home! A combo of fruits with some sweet and sour sauce for a cheery tutti fruitti shrimp dish feels like a great idea. Here’s two look-alike, the real deal and the mock deal. Which would you pick? Prep Time: 30 mins Cook Read More

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Crab Cakes


Prepared this dish for the girls. This is one dish that all of them like and don’t get to eat at their college cafeterias. Prep Time: 20 mins Cook Time: 20 mins Ingredients 1 Tbsp + 2 Tbsp butter 2 Tbsp red bell pepper, finely chopped 2 cloves garlic, minced 3 Tbsp heavy cream 1 Tbsp Dijon mustard 1 egg Read More

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