Tag Archives : Rice

Claypot Rice


  Claypot rice, stir-fried greens, and Chinese tea. A perfect combo for a family dinner on the weekend. The best part is that I cooked this in the rice cooker 😉. It so easy, yet so delicious. Ingredients Chicken 2 lb boneless, skinless chicken thigh, cut into bite-size pieces 1 tsp salt 1 tsp msg 1 tsp dark soy sauce Read More

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Lobster Jambalaya


Bought three lobster tails last weekend, and I have been wondering what to do with it. Hillary convinced me to cook lobster jambalaya. I modified Emeril  Lagasse’s Jambalaya recipe to incorporate the lobster and colorful pepper. Last time I tried this recipe, I took the short cut and dumped everything in the rice cooker. That didn’t turn out well, it was Read More

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Yam Rice (芋头饭)


  One of my favorite lunch place while working in Singapore Science Park is the boneless duck shop down at the end of South Buona Vista Road. The tender braised duck is served with their signature thick soy sauce over a plate of fragrant yam rice. Since I made my first braised duck this weekend, I decided to make the Read More

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