Tag Archives : Pickled Mustard Recipe

Salted Vegetables Tofu Soup (酸菜豆腐汤)

An anchor of Chinese dinner is clear, hot soup. And I mean literally hot. Don’t bother to serve the soup if it is not boiling hot , it just doesn’t taste as good. Making Chinese soup is easy with the slow cooker. Our family favorite is Salted Vegetables Tofu Soup (酸菜豆腐汤). I believe this is a Teochew dish and the Read More

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