March 4, 2018
Being Teochew, we have steam fish frequently on our dining table when I was growing up. When we go to a Teochew restaurant, it is also a must have item on the menu. I think Teochews have perfected the art of steam fish! 😉 It is so fresh, tasty, and healthy. However, EK does not eat seafood, and I do not Read More
April 27, 2015
There are still plenty of the multi-colored carrots left in the refrigerator. It has been a while since I tried making carrot cake with cream cheese frosting. It is time to indulge! Prep time: 30 mins Cook time: 40 mins Makes a 10-inch cake Ingredients Carrot Cake 2 cups all-purpose flour 3 cups grated carrots, 1 cup each of the Read More
