Tag Archives : Breakfast

Bread Pudding French Toast with Strawberry Sauce

I was planning on making simple French Toast for breakfast this weekend. This loaf of challah that I picked up from the 300 bakery looked so good that I feel it deserves some exquisite treatment than simple French Toast. There is no other place to turn to than my favorite Tartine cook book.  The Tartine Brioche Bread Pudding recipe says Read More

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Blueberry Muffins

  One of the good things in life is to wake up on a fall weekend to some warm blueberry muffins.  The muffin tops are crunchy, and the bottoms are moist and oozing with the goodness blueberries. You will use only a little of the crumb topping for the muffins. Save the remainder in the refrigerator, they come in very Read More

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Summer Fruit Buckle

I was flipping through the William Sonoma Fruit Dessert and came across a recipe for Plum Buckle. What is a Buckle? A buckle is a baked dessert in which the cake batter is mixed with fresh seasonal fruits and topped with a cinnamon streusel. I learned something new, and made good use of the berries and peaches in my refrigerator. Read More

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Crepecake with Banana Compote

Still thinking of that light and fluffy ‘Crepecake‘ that I stumbled upon the other day… I decided to give it a different topping this morning. I tossed some banana slices into caramel syrup, and dressed it up with some fresh berries. A beautiful treat for weekend breakfast. Prep Time: 20 mins Cook Time: 30 mins Ingredients Banana Compote: 3 large Read More

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Baked French Toast

The Oracle Bakery has been tempting me every Thursday with their Artisan Bread Order reminder email. I finally succumbed to temptation this week and ordered a loaf of Cinnamon Raisin Challah. The note says “Perfect for making weekend French Toast”. It reminds me of the Baked French Toast recipe that I have not touched for more than a year. It’s decadent to have Read More

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